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Florets of fresh cauliflower and broccoli cooked in a bay leaf and nutmeg béchamel sauce with parmesan, pecorino and provolone cheeses and a crunchy seasoned breadcrumb topping. Serve as a meal or as a side with meat, chicken of fish.
This ready to heat take home meal serves 2 as a main or 4 as a side. Freezes well.
CHECKOUT NOTE:
Available for collection from our Armadale on the day it's made, and from Brighton & Richmond stores in the following days. Please select the store you will collect from in the shipping options at checkout.
